On 5th October 2024, our college came alive with vibrant colors, music, and joyful spirit as we celebrated Dandiya Night at the Ishan Campus. The event witnessed enthusiastic participation from all departments, making it a memorable evening for both students and faculty members.
Each department set up food stalls, offering a wide variety of delicious cuisines and snacks. These stalls were managed by students themselves, creating an engaging and festive environment for everyone present.
The cultural segment of the evening included three captivating group dance performances by talented student groups, showcasing traditional and modern styles. This was followed by an open stage dance session, where both students and faculty members joined in, celebrating the spirit of togetherness and joy.
The event was a grand success, reflecting the unity, creativity, and cultural richness of our college community.
Key Outcomes:
- Students actively participated across all departments.
- Departments collaborated effectively through food stalls.
- The event promoted appreciation of Indian culture.
- Students showcased their talent in dance and cooking.
- Faculty and students bonded through shared activities.
- Food stalls offered real-world entrepreneurial experience.
- The celebration encouraged inclusive participation.
- Students gained event planning and management skills.
- A vibrant and positive campus atmosphere was created.
- The event left everyone with joyful and lasting memories.
Glimpses of Celebration
When tradition meets teamwork – our faculty shines at the Dandiya celebration!
The spirit of Navratri comes alive with our students’ vibrant dance.
Chairman Sir leads the way into celebration with the ribbon-cutting at our student stalls!
Students served flavor and smiles at the Chinese stall with dedication and teamwork!
The dance floor came alive as everyone danced and celebrated together!
